Believe it or not, I’m super lazy in the morning. I rarely wake up and cook a full on breakfast. But I still want something hot, healthy and delicious. Enter this Breakfast Toast Two Ways. It’s super easy to make and doesn’t skimp on flavor. You likely have everything on hand already so there’s no need for a special trip to the grocery store. And not to mention, it comes…
Plant Based
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Recipe: Summer Corn & Roasted Tomato Pasta
In the summer, the one thing I want to eat almost every day is fresh corn on the cob. Bermuda happens to grow a very delicious variety but only in the summer. Every week, I go to the grocery store and grab me a bag of corn in the husk for the week. Even though I enjoy cooking complicated dishes, with corn, I like to keep it simple. The most…
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Best Vegan Eats in Barcelona
When one thinks of Catalan food, healthy doesn’t really come to mind. Patatas Bravas, Bombas, Russian Salad, Crème Catalan, all the pastries and of course the wine doesn’t exactly make for a healthy meal. Tasty, absolutely, but good for the waistline, absolutely not. In my quest to find fabulous food in Barcelona, I also wanted to find healthy eats – more specifically, vegan and vegetarian cuisine. I wanted to be…